Life. Career. Build it Together Here. At Lowe's, we've always been more than a home improvement store. For thousands of Lowe's associates, we're the beginning of all types of careers that help improve the lives of our customers and our associates themselves. From seasonal jobs to seasoned vets, we have roles that can support your needs and aspirations. Whether you want a p

The focus of this position is to assist with preparation, serving, clean up, and transportation for congregate and home delivered meals, youth, and school meals. This position is also responsible for assisting with food preparation, dishwashing, sanitizing work areas, and cleaning equipment, appliances, and floors. This position will also transport meals when necessary. Q

The Shift Leader is responsible for the overall leadership and direction of the store in partnership with the General Manager or the Assistant General Manager. The Shift Leader is responsible for ensuring the team has a clear understanding of goals, expectations, products, cleanliness, new directives and guest connections during the shift. DOING What you deliver Demonstra

A Potbelly Associate's job is to make our customers really happy. Since they are the primary point of customer contact, it is up to them to provide our customers and excellent experience by providing fast, friendly and efficient service and by delivering a quality and consistent product every time, in a clean and inviting environment. FOCUS Essential Demonstrates and rein

Join Hewing Hotel's Bar + Lounge Team as a Lounge Server!

This position is responsible for providing exceptional guest service and quality coffee and food products to guests at Coaster Cafe and auxiliary food and beverage locations inside of Nickelodeon Universe. ESSENTIAL DUTIES Provide quality, accuracy and consistency when making drinks in Coaster Cafe. Provide outstanding guest service by greeting guests courteously, serving

As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border Foods, we will unlock the full potential of our employees and guest's restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. The purpose of the Genera

Executive Steward Job Locations US MN Eagan Requisition ID 2024 109330 # of Openings 1 Category (Portal Searching) Banquets Location A substantial part of the 200 acre Viking Lakes mixed use development, this destination is home to the Minnesota Vikings headquarters, Twin Cities Orthopedics Performance Center and TCO Stadium. The location is easily accessible from downtow

HEI Hotels and Resorts Internship Food & Beverage (Outlets) Job Locations US CT Norwalk | US GA Atlanta | US MA Boston | US IL Chicago | US TX Dallas | US VA Arlington | US CO Denver | US CA Pasadena | US FL Miami Beach | US MN Minneapolis | US LA New Orleans | ... Requisition ID 2023 42883 Category Food and Beverage Position Type Temporary Full Time FLSA Status Non Exemp

We Are Inspired to Serve. Join us! Part of a nation wide family of Continuing Care Retirement Communities is seeking a Dishwasher. The purpose of this position is to operate the dishwashing machine and provides orderly maintenance of all nutrition services storage areas. Assists in other areas of the kitchen with maintenance of dish room and equipment all in accordance wi

Why should you work with Hilton Garden Inn Oakdale? For all the amazing benefits! In addition to all the benefits you expect, you will also receive EXCELLENT travel discounts when staying at one of our properties! Come be a part of our incredible team! JOB OVERVIEW Prepare food items in accordance with production requirements and quality standards while maintaining a safe

The General Manager is responsible for the culture and overall leadership and direction of the store. This role is responsible for ensuring team engagement, execution of goals, setting expectations and applying accountability, and the overall experience of the Caribou Brand. This role creates success through a commitment to Team, Guest and Quality and bringing the Core Va

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and as

A Potbelly Associate's job is to make our customers really happy. Since they are the primary point of customer contact, it is up to them to provide our customers and excellent experience by providing fast, friendly and efficient service and by delivering a quality and consistent product every time, in a clean and inviting environment. FOCUS Essential Demonstrates and rein

Hewing Hotel's Restaurant Leadership Team is Growing!